Baked brussels sprouts

Speisekarte: Beilagen

Anfänger

Menschen

Zutaten


Rosenkohl
150 g
Olivenöl
1 TL
Salz
1 Prise
Pfeffer
1 Prise

Vorbereitung

  1. Wash the Brussels sprouts and cut them in half.
  2. Brush the Brussels sprouts and the baking tray with oil.
  3. Season to taste after cooking.

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